News

Why We Are Called Tabliya
Every name has a story. Ours starts in a simple Egyptian home, around a small table called a tabliya. In Egyptian Arabic, tabliya means طبلية, a small, low table where... Read more...
Traditional Egyptian Food, Your Way
At Tabliya, we believe Egyptian food should feel like home. It should be warm, generous, full of flavour, and made with care. It should bring back memories of family tables,... Read more...
Basbousa: Egypt’s Golden Slice of Sweetness
Some desserts do not need to be complicated to be unforgettable. They only need the right smell, the right texture, and the right memory attached to them. Basbousa is one... Read more...
Mahshi: The Egyptian Art of Filling Life With Flavour
Some dishes are cooked. Others are made slowly, piece by piece, with patience. Mahshi is one of those dishes. In Arabic, the word mahshi simply means "stuffed." But in Egypt,... Read more...
Hawawshi: Egypt’s Iconic Street Food
Some dishes are more than just food. They carry memories, aromas, and stories. They take you back to a place, a street, a sound, a moment. Hawawshi is one of... Read more...