Basbousa

€4,99 €7,99 Save €3,00

1/2

Basbousa

Name: Basbousa
Brand: Tabliya
SKU: BAS
Price: 4.99 EUR
Availability: InStock

500g

€4,99 €7,99 Save €3,00

Basbousa is a traditional semolina cake made with ghee, milk, sugar, honey, and vanilla, soaked in sweet syrup and topped with almonds.
It offers a rich, moist texture with a sweet and comforting flavour.

Basbousa is a classic Middle Eastern dessert made from semolina and soaked in sugar syrup after baking.
Its soft texture and sweetness make it a perfect treat for any occasion.

Real food, with no chemical additives and no artificial flavours.

Vegetarian

Semolina (33.1%)
Sugar (25.7%)
Water (17.4%)
Milk (9.9%)
Ghee (8.3%)
Almond (2.9%)
Honey (2.6%)
Vanilla (0.1%)

The product is frozen and does not need to be defrosted.

Oven: preheat to 200°C, bake for 24-30 minutes or until golden brown
Syrup: boil for 3-4 minutes and pour it hot over the basbousa
Cover: cover the product after adding the syrup and keep it covered for at least 2-3 hours before eating

Contains: Gluten, Milk, Tree nuts.

Real food, nothing to hide: just real ingredients and spices, with no chemical additives and no artificial flavours.

No preservatives, just smart packaging. Every meal is sealed in a tray sealer under a protective atmosphere of 30% carbon dioxide and 70% nitrogen, the same food-safe gases used across the food industry. The air in the tray is replaced, so your meal stays fresh for longer and keeps its real taste. Together with freezing at -17°C, it keeps for up to 6 months.